I'm going to start daily post on this blog, called "the very best part of my day". It is pretty self-explanatory and if I need to further explain it to you, please stop reading my blog... now.
If you are still with me, you probably can infer that the best part of my day today involves our garden. This is Year 1 for our garden and I get pretty excited (maybe a little boastful) when I get to pluck the sweet fruits of our labor. This weekend I made Pinoeer Woman's creamy herbed potatoes for our Father's Day dinner with the Wilson's with my very own herbs! Basil, Rosemary, Parsley and Chives. I love the act of taking my kitchen shears, walking outside, and clipping a few stems from my herb garden. Catherine's cooking = local and sustainable. Take that, Alice Waters.
Get to the point, Catherine. The best part of my day: I spent a good few hours toiling in the yard after work. Do everything with a little bit of sweat and a lot of love (or is it the other way around?).
Ps. Those herbed potatoes were a hit! I cannot take credit though, it is all Pioneer Woman. She's wonderful, just wonderful.
No comments:
Post a Comment